Our oysters are grown in the pristine waters of Oyster Creek. We use sustainable methods and safeguard our product from coastal storms using the latest techniques endorsed by mariculture experts from North Carolina research facilities.
Oysters provide an essential function in the environment, filtering out more than a gallon of water per hour. This attracts other wildlife and helps to keep estuaries clean.
Our SageWave(TM) oysters are green-gill oysters. They have a distinctive green pigmentation from a particular type of algae. This is a special trait found in France and other parts of the world. It produces a wonderful earthy flavor and perfect amount of liquor. This pigmentation was initially found in wild oysters near our farm and has now given our Mera Brothers Oysters a unique flavor profile.
We are three hard-working brothers with different skills and a dream to produce the best local oysters NC coastal waters have to offer. We believe that great-tasting oysters happen through sustainable mariculture and great attention to detail. We are a growing company and constantly expanding our reach to new restaurants in NC and beyond.